Copper Braising Pan, Copper Sauteuse Céracuivre Ø 22 cm Thick walled (copper 1,7mm); 7.5 cm high; 2.6 liters with glass lid
With a capacity of 2.6 liters, a diameter of 22 cm and a height of 7.5 cm, the copper braising pan of the
"Céracuivre" collection is an asset to any kitchen. Whether you want to saute fresh vegetables or mushrooms or prepare meat of any kind, such as quick fried dishes - this pan is the perfect kitchen utensil for you. The braising pan combines the functionality of a roasting pan with the advantages of a stew pot and is particularly suitable when flat roasting pans are not sufficient but large pots are not necessary, either - for example, when simmering roulades.
Sophisticated and well-shaped design, warm copper lustre, traditional craftsmanship and a touch of high tech: it all comes toghether in "Céracuivre", a collection of copper pots and pans by the French company BAUMALU, which specializes in copper cookware and other high-quality kitchen accessories.
Copper pots and pans have a long tradition - of course not only in the French cuisine. Even today, copper cookware is still very popular among expert chefs and passionate amateur chefs. The reason for this is the excellent heat conductivity of copper.
With the "Céracuivre" collection, BAUMALU has taken a step forward since 2012 and now offers even more cooking convenience thanks to the innovative special non-stick coating made of Greblon® Ceram. The thin mineral coating on the inside of the "Céracuivre" products prevents the food from caking on the walls or bottom and also makes it possible to prepare meals with less fat. In addition, the special coating facilitates cleaning the pots and pans after cooking. Furthermore, the surface made of Greblon® Ceram is extremely hard and scratchproof and is, at the same time, free from PTFE and PFOA.
Care Instructions for the Céracuivre Collection
|Product weight:||2,83 Kg|