Interesting facts about copper pots and copper cookware for the highest requirements in the kitchen. The positive characteristics of copper have been used in the kitchen for a long time. Learn more about the characteristics and the manufacturing of copper cookware. Gourmet-web.com has compiled the most important information for you in a neat way.
French copper cookware and pots made of this material not only look different, they also use the special properties and condition of copper in a distinctive way.
With Céracuivre a revolution has occurred in the kitchen. The new copper pan is nonstick coated and was produced by the renowned company »Baumalu« from France.
You can find copper ware in diverse designs and forms, and there are thick- and thin-walled kitchen products – braising pots, simmering and frying pans, fish and meat pots, which can be purchased as a copper dish.
The new copper pot series by BAUMALU combines German high tech with French tradition on the terrain of good cuisine.
Jam resp. marmalade is a well liked ingredient on many tables, especially for breakfast or tea time.
A while ago, I saw a picture of a kitchen I liked very much in an interior design magazine. The furniture was cottage style, and hanging from several hooks on the walls as well as standing in various open cupboards was an assembly of beautifully polished copper pots and pans.
When it comes to cooking, copper kitchenware is not only a traditional but still much preferred choice, for example copper pots by the award-winning company “de Buyer”.
In our shop you can find high-quality French copperware for use in the kitchen. Whether you are looking for regular cooking pots or frying pans, casseroles or perhaps even sinks made of copper.
The openings of jam pots have a much larger diameter than the bottom of the pot. As a result, water evaporates more quickly when cooking jam and the precious ingredients and, above all, the